AZZI + CO is excited to announce its representation of La Casa de la Playa, Xcaret’s ultra-luxury, adults-only boutique property nestled between the lush Mayan jungle and the turquoise Caribbean coastline of Riviera Maya, Mexico. Recognized as one of the country’s most celebrated hospitality destinations, the property is where ultra-luxury living meets customizable exclusivity.

Designed by renowned architect David Quintana, the 63-suite oceanfront property was thoughtfully built to celebrate the richness of Mexican culture through artisanal craftsmanship, sustainability initiatives, and deeply immersive hospitality experiences. Every suite features curated works by Indigenous and local artisans alongside live jellyfish aquariums bred in-house, traditional Mayan hammocks, a 24/7 personal butler service, and exclusive access to the full Xcaret culinary ecosystem - over 20 restaurants across the destination. 

Design with Purpose: The Vision of David Quintana

La Casa de la Playa is a reflection of architect David Quintana’s ethos, where design, sustainability, and culture are inseparable. Built to integrate naturally with the landscape, the property employs sustainable practices, including:

• Solar panels and osmosis systems
• Recycled water usage
• In-house marine life laboratory (responsible for reproducing the Aurelia jellyfish found in each suite)
• Artisanal décor crafted by local Indigenous and rural communities
• Locally sourced building materials

The hotel embraces the “3P” philosophy - People, Planet, and Prosperity, a framework that ensures positive impact across community, environment, and guest experience.

A Living Gallery of Mexican Artisanship

Every suite is a curated cultural expression, blending warmth and authenticity with high design. Notable artisan elements include:

• Huichol Art: Symbolic designs reflecting the ancient Wirarika cosmovision from Jalisco, Nayarit, and Colima.
• Onyx Stone Snail Lamps: Hand-carved in Puebla to celebrate uniqueness in nature.
• Textile Tapestries: Embroidered by women in San Pablito and Tenango deDoria, showcasing the vibrancy of Mexico’s flora and fauna.
• “Nest” Lamps: Woven by rehabilitated former inmates, championing social reintegration through craft.
• Mayan Hammocks: Traditional handwoven hammocks from Yucatán, the heart of Mayan rest culture.
• Jellyfish Aquariums: Each suite includes a live habitat for jellyfish, bred in-house.

Guests also enjoy 24/7 personal butler service, one per suite, for seamless and tailored stays.

A Culinary Destination

At the heart of the experience is La Casa de la Playa’s Culinary Collective, where gastronomy becomes art:

• XAL by Chef Andoni Luis Aduriz (of Mugaritz fame): An immersive culinary journey inspired by the Manila Galleon trade route, bridging Mexico, Asia, and the Basque Country.
• Centli and Lumbre by the Rivera-Río brothers (Rodrigo, Daniel & Patricio):
  • Centli explores the traditional flavors of Chiapas, Tabasco, and Veracruz
  • Lumbre honors northern Mexico with bold ingredients like king crab and goat with foie gras.
• Tuch de Luna by Chef Martha Ruiz: A feminine-forward culinary space, celebrating Mexico’s flavors and women’s creativity; enhanced during Full Moon Nights curated by Chef Martha Ortiz.
• Chocolatería by renowned chocolatier Mao Montiel: Sweet indulgences in a boutique setting.
• La Cava: Home to 80+ wine labels—80% Mexican, 20% international.
• Bodega: An exclusive tasting room offering a collection of premium Mexican spirits.

La Casa de la Playa is more than a hotel; it’s a transformative journey through luxury, sustainability, culture, and self-discovery.

For more information and to learn more, please click HERE.

Image courtesy of La Casa de la Playa